Iced Caramel Coffee Bliss
Posted by Jenni Rowell | Filed under Coffee of the Week
Thanks to Mr. Crisp, I am proud to introduce our very first Coffee of The Week:
Recipe/Procedure
12 oz iced coffee
1 shot of espresso
3 tablespoons of whole milk
Caramel sauce for drizzling
1 cup of ice
Take a nice chilled glass and drizzle caramel sauce around the inside of the glass
Add the espresso and iced coffee to the glass
Add the ice
Finish with the whole milk and feel free to add more or less to taste
Thanks for drooling!
ciao
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jacqibarker
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fypwc
